Embark on a culinary journey through India's diverse flavors with these tantalizing thali varieties, showcasing the best of regional cuisines.
Indulge in the hearty flavors of North India, with dishes like butter chicken, paneer tikka, and fluffy naan bread.
Savor the vibrant spices of South India, featuring dishes like dosa, sambar, coconut chutney, and tangy rasam.
Experience the sweetness of Gujarati cuisine with dhokla, kadhi, undhiyu, and crispy puris.
Delight in the bold flavors of Rajasthan with dal baati churma, gatte ki sabzi, and spicy laal maas.
Enjoy the robust flavors of Punjab, featuring sarson da saag, makki di roti, chole, and creamy lassi.
Treat yourself to the diverse flavors of Maharashtra, including pav bhaji, vada pav, puran poli, and spicy kolhapuri dishes.
Explore the coastal flavors of Bengal, with dishes like fish curry, chingri malai curry, and mishti doi.
Indulge in the tropical delights of Kerala, featuring avial, appam, fish curry, and payasam.